GRAPES:
Pinot Blanc
FROM:
Alsace – N E France on the border with Germany
DESCRIPTION:
Dry, crisp and fresh – great as an aperitif or with a light meal.
FACT:
The Trimbach family have been making wine in the Alsace for 4 centuries – Jean Trimbach, one of the two brothers running the show, had brunch at Alias a few months ago!
FOOD PAIRING:
Lovely with light food, be great with the Caesar Salad!
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